> Identification of causes of odors in food packaging and different materials > Artigos técnicos relacionados[EN]
Artigos técnicos relacionados [EN]
-
07.08.23
Proficiency testing schemes: part 2: case study for paper grammage test- Abstract:
The productive chain of the pulp and paper sector is long and diversified and the good quality of the data generated at the laboratories along this chain is indispensable, as it is on their basis that process decisions are reached, conformity analyses conduc (...)
-
- 03.08.23
Caracterization of brazilian uncoated comercial papers for inkjet printing - Abstract:
The importance of the digital printing process is constantly increasing specially in the color inkjet printing Market, which includes areas as packaging, publications and SOHO (small office and home office). The technological development of the inkjet printi (...)
-
- 17.05.23
Preliminary studies of daphynopsis fasciculata fibres and analysis of its potential for textile applications - Abstracts:
This work aimed to study the characteristics of the fibres of the specie Daphynopsis fasciculata (“embira-branca”) used by closed-knit social groups, located in Sorocaba – São Paulo – Brazil, in basketmaking techniques, for po (...)
-
- 17.05.23
New textile creations as a differential factor in the global market - Abstracts:
Brazil certainly stands out for being the sixth world economy. However, to emerge in the competitive textile market and to differentiate themselves, much work needs to be developed, both in the production chain (from the spinning of fibers and yarns, weavin (...)
-
- 22.03.22
Multivariate statistical evaluation of physical properties of pulps refined in a PFI MILL. - Abstract:
Aim of the present work is to evaluate the physical properties of cellulosic pulps refined in a PFI mil through analysis of interlaboratorial data. These data were collected from physical tests on laboratory handsheets prepared with refined pulps supplied by (...)
