Evaluation of antimicrobial activity in products
Antimicrobial properties can be incorporated into a variety of products for the following purposes:
- Increase the product’s service life by retarding or preventing the development of degrading microorganisms.
- Obtain safer products by preventing or retarding the development of microorganisms harmful to human health.
The Institute also studies solutions for the control of contaminant microorganisms in a variety of environments by monitoring contaminations and evaluating the use of biocides against these microorganisms.
Tel.: 55 (11) 3767-4581